Nuts and bolts

Nuts and bolts

Nuts and bolts

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CookItEasy.net
CookItEasy.net
Nuts and bolts photo 1
Nuts and bolts photo 2
Nuts and bolts photo 3

Ingredients/Components

  • salt - 1/4 tsp
  • salad oil - 1/2 c
  • Worcestershire sauce - 2 tsp
  • garlic salt - 1/2 tsp
  • pretzel sticks - 1 c
  • seasoned croutons
  • Cheerios cereal - 4 c
  • mixed nuts or peanuts

How to make nuts and bolts:

Heat oven to 275° in ungreased baking pan, 13 x 9 x 2-inch. Mix cereal, nuts, croutons and pretzel sticks. Blend remaining ingredients. Pour over cereal mixture; mix well. Bake uncovered 45 minutes, stirring occasionally. Yields 8 cups snack.

Recipe categories: Lunch/snacks, Snacks, Kid Friendly.

Rating:
Nuts and bolts
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, raisins, dash of garlic powder, red wine vinegar
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