Nuts and bolts
Nuts and bolts
Ingredients/Components
- garlic powder - 3 Tbsp
- Worcestershire sauce - 3 Tbsp
- 1/2 sticks margarine - 1 item
- seasoning salt - 2 Tbsp
- bags Snax mix - 3 item
- cans mixed nuts 50% peanuts best - 2 item
How to make nuts and bolts:
Put Snax mix and nuts in 9 x 13 casserole. Mix remaining ingredients and pour over all. Bake at 200° for 2 hours, stirring every 15 minutes.Recipe categories: Lunch/snacks, Snacks, Kid Friendly.
Rating:
Related ingredients:
cinnamon, pkg, brown sugar, egg, lemon juice, chopped celery, salt and pepper to taste, can cream of mushroom soup, c sugar, c sour cream
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