Nut bread
Nut bread
Ingredients/Components
- sugar - 1/2 c
- chopped pecans - 1 c
- milk - 1 c
- salt - 1/4 tsp
- flour - 2 c
- baking powder
- egg, beaten - 1 item
How to make nut bread:
Sift dry ingredients together in a bowl. Add milk, egg and nuts. Pour into loaf pan. Bake at 350° for 45 minutes to 1 hour.Recipe categories: Breads, Breakfast, Quick breads.
Rating:
Related ingredients:
sugar, eggs, salt, flour, crisco shortening, yeast, flour, divided, butter room temperature, white cornmeal, pillsbury hot roll mix
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