Nut bread

Nut bread

Ingredients/Components

• sugar - 3 c
• milk
• salt
• flour - 6 c
• baking powder - 6 Tbsp
• eggs, beaten until light - 3 item
• bag English walnuts, chopped fine - 1 item

How to make nut bread:

Let stand 15 minutes. Bake in greased pans 1 hour at 300° to 325°.

Recipe categories: Breads, Breakfast, Quick breads.