Cinnamon muffins

Cinnamon muffins

Ingredients/Components

• flour
• sugar - 1/4 c
• brown sugar - 1/4 c
• baking powder - 2 tsp
• salt - 1/2 tsp
• cinnamon - 1 tsp
• egg, beaten - 1 item
• oil - 1/2 c
• milk - 1/2 c
• chopped pecans - 1/2 c

How to make cinnamon muffins:

Heat oven to 375°. Sift together flour, sugars, baking powder, salt and cinnamon. Combine beaten egg, oil and milk. Add to flour mixture, stirring just to moisten. Fold in pecans. Fill prepared muffin cups 2/3 full. Bake for 20 to 25 minutes. Makes 12 muffins.

Recipe categories: Breads, Quick breads, Muffins.