Meat marinade
Meat marinade
Ingredients/Components
- Worcestershire sauce
- bottle Italian dressing - 1 item
- real lemon juice - 4 oz
- crushed garlic - 1 item
- Tbsp chopped onion tops - 1 item
- bottle vinegar and red wine oil dressing - 1 item
How to make meat marinade:
Mix all ingredients together. Any type of meat can be marinated in this sauce up to 78 hours in the refrigerator.Recipe categories: < 15 mins, Condiments, etc., Marinades and rubs.
Rating:
Related ingredients:
graham cracker crumbs, eggs, sour cream, yellow cake mix, soy sauce, mayonnaise, lime jell-o, sharp cheese, pork, to 50 cherry tomatoes
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