Stuffed cherry tomatoes
Stuffed cherry tomatoes
Ingredients/Components
- cream cheese - 3 oz
- catsup - 1 item
- small cherry tomatoes - 24 item
- deviled ham
How to make stuffed cherry tomatoes:
Cut tops off cherry tomatoes and remove pulp. (This is easy to do with a grapefruit knife.) Drain on plate or paper towel for about an hour. Meanwhile, combine cream cheese and ham with enough catsup to moisten. Fill tomatoes and refrigerate.Recipe categories: < 15 mins, Time to make, Refrigerator.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, butter or margarine, oil, cool whip, bag chocolate chips, frozen orange juice
You may be interested in these recipes:
More < 15 mins recipes
Similar recipes
-
Stuffed Cherry Peppers
-
Stuffed Cherry Tomatoes
-
Stuffed Cherry Tomatoes
-
Stuffed Cherry Tomatoes
-
Stuffed Cherry Tomatoes
Same ingredients
Hamburg Casserole
Ground Beef Casserole
< 15 mins top recipes
- 5.0 • Roquefort Dressing
- 5.0 • Fruit Punch
- 5.0 • Marinated Tomatoes
- 5.0 • Fruit Punch
- 4.8 • Oyster Crackers
- 4.8 • Chef's Salad
- 4.8 • Stuffed Cherry Tomatoes
- 4.8 • Stuffed Cherry Tomatoes
- 4.7 • Cocoa Mix
- 4.7 • Caesar Salad