Cheese straws

Cheese straws

Cheese straws

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CookItEasy.net
CookItEasy.net
Cheese straws photo 1
Cheese straws photo 2

Ingredients/Components

  • sharp cheese - 10 oz
  • self-rising flour - 2 c
  • Wesson oil - 1/2 3/4
  • dash of red pepper - 1 item

How to make cheese straws:

Mix all, but only enough oil to make dough soft enough to put into presser. Bake at 350° until done, about 10 to 12 minutes. Do not brown.

Recipe categories: Eggs/dairy, < 15 mins, Cheese.

Rating:
Cheese straws
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
eggs, pkg, dry yeast, small yellow squash, frozen chopped spinach, box light brown sugar, cream cheese 8 oz, unsliced loaf of french bread, jars marinated artichoke hearts, cut into small pieces reserve the oil from the hearts
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