Key lime pie
Key lime pie
Ingredients/Components
- can sweetened condensed milk - 1 oz
- lemon or lime juice - 1/2 c
- eggs, separated yolks - 2 item
- crumb or baked pie shell chocolate, cut in pieces - 1 item
How to make key lime pie:
Combine lemon or lime juice and condensed milk. Add egg yolks and stir until well blended. Pour into chilled crumb crust or cooled pastry shell. Add whipped cream for topping, if desired. Refrigerate.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
butter, softened, sugar, eggs, pkg, eggs, separated, eggs, well beaten, cream cheese, softened, graham cracker crust, can cherries
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