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Hungarian short ribs

Hungarian short ribs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 8
  • brown sugar - 1/4 c
  • water - 1 c
  • oil - 2 Tbsp
  • vinegar - 1/4 c
  • dry mustard - 1 tsp
  • can tomato sauce - 1 15
  • onions, sliced - 2 med
  • worcestershire sauce - 1 tsp
  • short ribs - 3 to

How to make hungarian short ribs:

Brown ribs in 2 tablespoon oil, mix tomato sauce, mustard, worcestershire sauce, sugar, and vinegar. Add 1 can water. Pour over meat, add onions. Simmer 2-2 1/2 hours. Add one more cup of water and then noodles. Cook 20 minutes more.

Recipe categories: Meat, Beef, Beef ribs.

Rating:
Hungarian short ribs
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT2H20M
Total Time: PT2H20M


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