Zesty pork chops

Zesty pork chops

Ingredients/Components

• salt - 1 tsp
• cornstarch - 1 tsp
• water - 1/2 c
• lemon juice - 2 Tbsp
• salad oil - 2 Tbsp
• maple syrup - 1/2 c
• Worcestershire - 2 tsp
• rib pork chops - 6 item
• hickory ketchup can mix barbecue sauce and ketchup - 1/2 c
• apple, cored and sliced in 6 circles - 1 item

How to make zesty pork chops:

Brown pork chops in oil and salt; drain. Combine other ingredients and reserve 1/2 cup of this mixture. Pour remaining over chops and simmer, covered, on low heat for 25 minutes, basting a few times. Place chops on sheet and put apple on each. Cover with reserved mixture. Bake in oven at 350° for 15 minutes.

Recipe categories: Meat, Pork chop, Pork.