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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 2 c
  • salt - 1 tsp
  • melted butter - 1/2 c
  • can cream of chicken soup - 1 item
  • grated Cheddar cheese - 2 c
  • crushed corn flakes
  • minced onion - 2 Tbsp
  • thawed hash brown potatoes - 2 lb

How to make hash brown casserole:

Topping:2 c. crushed corn flakes1/4 c. melted butter Mix all the ingredients (except topping) together and pour into a 9 x 13-inch greased pan. Mix crushed corn flakes and melted butter; sprinkle on top. Bake at 350° for 45 minutes to 1 hour.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, eggs, vanilla, milk, shredded cheddar cheese
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