Fried shrimp
Fried shrimp
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- flour - 1 c
- garlic salt
- large shrimp uncooked - 1 lb
- saltines, smashed - 36 item
How to make fried shrimp:
Beat the eggs and add the milk. Clean the shrimp and split down the back to "butterfly". Dip in the seasoned flour, then the eggs and milk, then in the saltines. Fry in deep fat until golden brown. Serve with a good cocktail sauce or remoulade.Recipe categories: Seafood, Shellfish, Shrimp.
Rating:
Related ingredients:
milk, butter or margarine, salt, oil, dairy sour cream, worcestershire sauce, miracle whip
You may be interested in these recipes:
More Seafood recipes
Shrimp Creole
Baked Shrimp
Seafood Pasta Salad
Oven Baked Fish
Shrimp Creole
Similar recipes
Fried Shrimp
Fried Shrimp
Fried Shrimp
Fried Shrimp
Same ingredients
Quick Pizza
Upside-Down Pizza
Upside-Down Pizza
Bacon Cheddar Puffs
Pizza Pie
Seafood top recipes
- 5.0 • Crab Cakes
- 4.8 • Mexican Shrimp Salad
- 4.7 • Shrimp Creole
- 4.6 • Marinated Shrimp
- 4.5 • Shrimp Linguine
- 4.5 • Shrimp Mold
- 4.3 • Crawfish Pie
- 4.3 • Shrimp Creole
- 4.3 • Crab Cakes
- 4.3 • Shrimp Mold