Fettuccine alfredo
Fettuccine alfredo
Ingredients/Components
- pkg - 12 oz
- butter - 1/2 c
- grated Parmesan cheese - 1/2 c
- egg yolk, slightly beaten - 1 item
- cream or sour cream - 2/3 c
How to make fettuccine alfredo:
Melt butter in saucepan. Gradually stir in cream, cheese and egg. Then stir in fettuccine. Add some Parmesan cheese on top.Recipe categories: Eggs/dairy, < 15 mins, Condiments, etc..
Rating:
Related ingredients:
sugar, chopped pecans, pkg, milk, flour, eggs, beaten, lemon juice
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