Dill pickles
Dill pickles
Ingredients/Components
- salt - 1 c
- water - 3 qt
- vinegar - 1 qt
- garlic clove - 1 item
- mustard seed - 1 tsp
- dill seed
- jars
How to make dill pickles:
To each jar:1 Tbsp. dill seed1 tsp. mustard seed1 garlic clove Add dill seed, mustard seed and garlic clove to each jar. Mix vinegar, water and salt together; bring to a boil. Pour over cucumbers in jars. Process for 10 minutes in simmering water bath. Wait 1 week before opening.Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..
Rating:
Related ingredients:
pkg, salt, water, dry mustard, garlic salt, chili powder, salt and pepper to taste, hamburger
You may be interested in these recipes: