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Crunchy chicken casserole

Crunchy chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped celery - 1 c
  • oleo - 1 Tbsp
  • cubed chicken - 2 c
  • cooked rice
  • can condensed cream of chicken soup undiluted - 1 item
  • mayonnaise - 3/4 c
  • can sliced water chestnuts, drained - 1 item
  • sliced almonds - 1/2 c
  • chopped onion - 2 Tbsp
  • salt and pepper to taste - 1 item
  • sliced almonds or crushed cornflakes
  • oleo, melted - 1 Tbsp

How to make crunchy chicken casserole:

Topping:1/2 c. sliced almonds or crushed cornflakes1 Tbsp. oleo, melted Saute celery and onion until tender. Add remaining ingredients. Spoon into 2-quart baking dish. Sprinkle with topping. Bake, uncovered, in a 350° oven for 30 minutes.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Crunchy chicken casserole
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter, softened, sugar, pkg, milk, flour, melted butter, lemon juice, garlic powder, pepper, can cream of chicken soup
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