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Cream of crab soup

Cream of crab soup

Cream of crab soup
,
CookItEasy.net
CookItEasy.net
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Ingredients/Components

  • butter - 3 Tbsp
  • salt to taste - 1 item
  • small onion, diced - 1 item
  • crabmeat - 1 c
  • soup cans milk - 2 item
  • Old Bay - 1 tsp
  • dry parsley - 1 Tbsp
  • can cream of potato soup - 1 item
  • soup can water - 1/2 item

How to make cream of crab soup:

Cook onion in butter until tender. Add soup, water and milk. Bring to boiling point. Add crabmeat and spices. Cook 3 more minutes.

Recipe categories: Soups & stews, Bisques/cream soups, Crab.

Rating:
Cream of crab soup
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
cinnamon, half and half, milk, salt, water, salt to taste
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