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Cream of broccoli soup

Cream of broccoli soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • half and half - 1 c
  • water
  • Velveeta cheese, cubed - 1/2 lb
  • Knorr leek soup mix - 1 pkg
  • raw or frozen broccoli

How to make cream of broccoli soup:

Simmer cut up broccoli in water 15 minutes. Do not drain off water. Add dry soup mix and 1 cup half and half. Stir until well mixed. Add Velveeta cubes. Stir until melted. Simmer an additional 10 minutes. Cauliflower may be substituted.

Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.

Rating:
Cream of broccoli soup
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
water, cans chicken broth, ground beef, chicken bouillon cubes, medium zucchini, chopped, large baking potatoes, medium potatoes, diced, spanish onions, sliced, cut bacon
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