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Cream of zucchini soup

Cream of zucchini soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • water
  • whipping cream - 1/2 3/4
  • salt and pepper to taste - 1 item
  • basil - 1/2 tsp
  • onion, chopped - 1 item
  • medium zucchini, chopped - 3 item
  • bouillon cubes beef - 2 item

How to make cream of zucchini soup:

Cook all but cream and butter until tender over medium heat for 45 minutes. Puree cooked ingredients. Stir in cream and butter and serve. Adjust seasoning.

Recipe categories: Low protein, Soups & stews, Bisques/cream soups.

Rating:
Cream of zucchini soup
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


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