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Cream of broccoli soup

Cream of broccoli soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3 c
  • flour - 4 Tbsp
  • margarine - 1 Tbsp
  • chopped onion - 1/3 c
  • chicken broth - 3 c
  • cube margarine - 1 item
  • chicken bouillon cubes - 2 item
  • white pepper - 1/2 tsp
  • granulated garlic - 1 tsp
  • broccoli, cut up - 3/4 lb

How to make cream of broccoli soup:

Melt the cube of margarine in heavy saucepan. Stir in flour; cook a few minutes while stirring. Slowly add milk and broth, stirring constantly. Let soup come slowly to a low boil. Saute broccoli pieces and chopped onion in 1 tablespoon margarine; add vegetables to the soup. Add garlic and white pepper. Cook slowly for 15 minutes. Serve hot.

Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.

Rating:
Cream of broccoli soup
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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