Crabmeat dip
Crabmeat dip
Ingredients/Components
- pkg - 2 oz
- lemon juice - 1 tsp
- Worcestershire sauce - 1 Tbsp
- mayonnaise - 2 tsp
- small finely chopped onion - 1 item
- bottle cocktail sauce - 1 item
- can drained crabmeat - 1 item
How to make crabmeat dip:
Mix together the first 5 ingredients. Spread onto serving dish with sides. Chill for 6 hours. Top with cocktail sauce and crabmeat prior to serving.Recipe categories: Appetizers, Dips, Dips lunch/snacks.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, shredded, cooked chicken
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