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Confetti scalloped potatoes

Confetti scalloped potatoes

Confetti scalloped potatoes
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CookItEasy.net
CookItEasy.net
Confetti scalloped potatoes photo 1
Confetti scalloped potatoes photo 2

Ingredients/Components

  • pkg - 1 oz
  • margarine - 1/2 c
  • chopped onion - 1/3 c
  • shredded Cheddar cheese - 1 c
  • can cream of mushroom soup - 1 item
  • soup can milk - 1 item
  • chopped pimento - 2 Tbsp
  • cheese cracker crumbs - 1 c
  • small green pepper, cut into strips - 1 item

How to make confetti scalloped potatoes:

In skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green pepper, pimento, pepper and 1/2 cup of the crumbs. Pour into shallow casserole; top with remaining crumbs. Bake at 375° for 35 to 40 minutes. Yields 6 to 8 servings.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Confetti scalloped potatoes
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
chopped pecans, pkg, milk, sour cream, water, margarine, salt and pepper to taste
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