Chipped beef dip
Chipped beef dip
Ingredients/Components
- chopped pecans - 1/2 c
- pkg - 1 oz
- sour cream - 1/2 c
- butter - 2 Tbsp
- chopped green pepper - 1/4 c
- small jar dried chipped beef - 1 item
- chopped green onion and tops - 1/4 c
How to make chipped beef dip:
Mix first five ingredients. Place in ovenproof casserole dish. Combine pecans and butter in pan. Saute lightly to mix. Sprinkle over top of mixture. Bake at 350° for 20 minutes. Better served warm. Spread on Ritz crackers.Recipe categories: Appetizers, Dips, Beef.
Rating:
Related ingredients:
cream cheese, butter, melted, low-fat cottage cheese, mayonnaise, can salmon, sharp cheddar cheese, sausage, crumbled, envelope good seasons italian dressing, cheddar cheese mild, medium sized mushrooms about 18
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