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Chinese chicken casserole

Chinese chicken casserole

Chinese chicken casserole
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CookItEasy.net
CookItEasy.net
Chinese chicken casserole photo 1
Chinese chicken casserole photo 2

Ingredients/Components

  • mayonnaise - 3/4 c
  • cans cream of chicken soup - 2 item
  • can water chestnuts, sliced - 1 item
  • large can Chinese noodles - 1 item
  • large can Chinese vegetables - 1 item
  • to 3 whole chicken breasts - 2 item

How to make chinese chicken casserole:

Mix together chicken (stewed and removed from bone), chicken soup (undiluted), Chinese vegetables (drained), mayonnaise, water chestnuts (drained) and 1/2 Chinese noodles. Mix well. Place in a baking dish. Garnish with remaining noodles. Bake 1 hour in a 350° oven.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chinese chicken casserole
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
pkg, packed brown sugar, sour cream, salt, black pepper, can golden mushroom soup, fresh mushrooms, washed and sliced
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