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Chili egg puff

Chili egg puff
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 10 item
  • creamed cottage cheese - 1 pt
  • Jack cheese, shredded - 1 lb
  • can chiles, chopped - 1 oz
  • medium jar picante sauce optional topping - 1 item
  • unsifted flour - 1/2 c
  • baking powder - 1 tsp
  • melted butter - 1/2 c
  • salt - 1 tsp

How to make chili egg puff:

In a large bowl, beat eggs until light (yellow color). Add all ingredients, except chiles. Beat until smooth. Stir in chiles. Pour into buttered 13 x 9-inch pan and bake at 350° for about 35 minutes or until top is brown and center will be firm. Spoon picante sauce on top. Makes 10 to 12 servings.

Recipe categories: Breakfast, Casseroles, One Dish meal.

Rating:
Chili egg puff
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
all-purpose flour, self-rising flour, softened butter, slices bread, ground hot sausage, frozen hash browns, can whole chilies, sausage meat, size pkg, ready made pie shell
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