Chili con carne

Chili con carne

Chili con carne

,
CookItEasy.net
CookItEasy.net
Chili con carne photo 1
Chili con carne photo 2

Ingredients/Components

  • ground beef - 1 lb
  • large onion, chopped - 1 item
  • green pepper, chopped - 1 item
  • whole, peeled tomatoes
  • bay leaves - 2 item
  • chili powder - 2 Tbsp
  • salt - 2 tsp
  • cayenne - 1/4 tsp
  • water as needed - 1 item
  • paprika - 1/8 tsp
  • can kidney beans - 1 1/2
  • cloves - 3 item
  • stick cinnamon - 1/2 item
  • a few dash of Lea & Perrins Worcestershire sauce - 1 item
  • Sazon Goya seasoning with cilantro and achiote* - 2 pkg

How to make chili con carne:

*Comes boxed in stores.

Crumble meat and brown. Add onion and green pepper. Add tomatoes and seasoning. Cover. Simmer gently for 2 hours, adding bean liquid and water a little at a time. Add beans and cook 1/2 hour more. Remove bay leaves. Serve and enjoy.


Recipe categories: Main dish, Beef, Chili.

Rating:
Chili con carne
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, butter or margarine, salt, flour, oil
You may be interested in these recipes: