Chicken supreme
Chicken supreme
Ingredients/Components
- milk - 1 pt
- cans mushroom soup - 2 item
- small onion, cut fine - 1 item
- grated Velveeta - 1/2 lb
- can or 1 1/2 c - 1 1/2
- hard-cooked eggs, cut up - 4 item
- Creamettes approximately 8 oz - 1 pkg
How to make chicken supreme:
Mix together all ingredients. Let stand overnight in refrigerator. Take out 1 hour before baking at 350° for 1 hour in greased dish or loaf pan.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
butter or margarine, ground meat, cooked chicken, diced, each, frying chicken, cut up, chicken breasts, cloves garlic, chopped, fryer chicken, cut up into pieces, boneless skinless chicken split breasts, whole chicken breasts cooked and cut up
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