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Chicken scallopini

Chicken scallopini
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Parsley - 1 tsp
  • Sherry - 1/2 c
  • Boneless Skinless Chicken Split Breasts - 4 item
  • Flour Season flour with Salt and pepper - 1/2 c
  • Lemon Slices - 4 item

How to make chicken scallopini:

1. Pound each chicken breasts to 1/4 - 1/8 thin. Dredge in flour, salt, and pepper. 2. Fry chicken in pan with some oil until cooked. 3. Add parsley, lemon slices, and sherry. Cook and stir several minutes. Serve immediately.

Excellent with wild rice and buttered corn.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Chicken scallopini
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT28M
Total Time: PT28M


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Related ingredients:
butter or margarine, ground meat, cooked chicken, diced, each, chicken breast, frying chicken, cut up, chicken breasts, cloves garlic, chopped, whole chicken breasts cooked and cut up, chicken cutlets, skinless, flattened
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