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Chicken supreme

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Ingredients/Components

sour cream - 1 pt
can cream of mushroom soup - 1 item
slices bacon - 8 item
skinless boneless chicken breasts - 4 item
dried chipped beef - 1/4 lb

How to make chicken supreme:

Tear chipped beef into small bits and place in bottom of flat 2 qt. baking pan. Wrap bacon around each chicken breast. Place on beef. Mix soup and sour cream and cover the chicken completely. Bake uncovered at 300° for 3 hours. Glass pan will bake casserole in less time.

Recipe categories: Chicken, Main dish, Poultry.

Rating:

Average rating: 4, total votes: 7

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