Home » Meat » Poultry » Chicken » Chicken supreme

Chicken supreme

Chicken supreme
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 2 Tbsp
  • oil - 3 Tbsp
  • can cream of chicken soup - 1 item
  • salt and pepper - 1/2 tsp
  • whole chicken breasts, cut in half - 3 item
  • dry white wine optional - 1/4 c

How to make chicken supreme:

Preheat oven to 375°. On waxed paper, coat breasts with flour. In a 12-inch skillet on medium-high heat in hot vegetable oil, cook chicken until lightly browned on all sides.

Meanwhile, in shallow 3-quart casserole, mix wine, soup (undiluted), salt and pepper. Arrange chicken in mixture and spoon mixture over chicken to coat it. Bake for 30 minutes, uncovered.

Can be made ahead. Reheat in oven or microwave. Also can be frozen and reheated.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken supreme
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter or margarine, ground meat, cooked chicken, diced, frying chicken, cut up, chicken breasts, can or 1 1/2 c, cloves garlic, chopped, fryer chicken, cut up into pieces, boneless skinless chicken split breasts, whole chicken breasts cooked and cut up
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes