Chicken pie
Chicken pie
Ingredients/Components
- buttermilk - 1 c
- self-rising flour - 1 c
- chicken broth - 2 c
- can cream of mushroom soup - 1 item
- stick butter or margarine - 1 item
- can Veg-All - 1 item
- fryer, cooked, boned and cubed - 1 item
How to make chicken pie:
Combine chicken, broth, soup and vegetables. Place in a large casserole dish. Mix flour, butter and milk. Pour over chicken mixture. Bake at 425° for 40 minutes.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
milk, sour cream, salt, butter or margarine, melted, lemon juice, onion soup mix, salt and pepper to taste, medium onion
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