Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- flour
- can cream of celery soup - 1 item
- stick margarine, melted - 1/2 item
- can Veg-All - 1 oz
- soup can chicken broth - 1 item
- whole fryer, cooked and deboned - 1 item
How to make chicken pie:
Place chicken in a 2-quart dish. Mix Veg-All, soup and chicken broth and pour over chicken. Mix margarine, flour and milk and pour on top. Bake at 375° for 45 to 50 minutes.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
oil, margarine or butter, chicken breasts, uncooked rice, instant rice, to 8 chicken breasts, chopped chicken, cooked, chicken drumsticks, to 3 chicken breasts, skinned and boned
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