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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • buttermilk - 1 c
  • self-rising flour - 1 c
  • chicken broth - 2 c
  • can cream of mushroom soup - 1 item
  • black pepper - 1/2 tsp
  • fryer - 1 (2
  • stick melted margarine - 1 item

How to make chicken pie:

Cook chicken; remove skin and bones. Cut into small pieces. Place in a 13 x 9 x 2-inch pan. Mix soup and broth; bring to a boil. Mix margarine, salt, pepper, flour and buttermilk; stir to form batter. Pour over chicken the soup and broth. Spoon batter over top. Bake at 425° for 25 to 30 minutes.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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pkg, packed brown sugar, sour cream, salt, flour, brown sugar, can chow mein noodles, mayonnaise
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