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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • butter - 1/4 c
  • pepper - 1/4 tsp
  • chicken broth - 1 c
  • can cream of celery soup - 1 item
  • cooked, diced chicken - 3 c
  • Recip-Ease baking mix - 1 c
  • cans country style Veg-All - 2 item

How to make chicken pie:

Preheat oven to 400°. Grease 9 x 13-inch pan and spread chicken and veggies evenly in pan. Stir together soup, broth and pepper in small bowl; pour evenly into pan. Combine Recip-Ease baking mix and milk in a separate bowl. Stir until smooth and pour evenly over other ingredients in pan. Place butter slices on top. Bake for 45 to 50 minutes or until golden brown. Cool for 10 minutes before serving.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
pkg, milk, stick margarine, water, melted butter, egg, stick butter, melted, salt and pepper to taste
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