Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- stick margarine - 1 item
- self-rising flour - 1 c
- can cream of chicken soup - 1 item
- chicken stock
- mixed vegetables - 2 c
- fryer, boiled - 1 item
How to make chicken pie:
Grease a baking dish. Place soup, chicken, vegetables and stock on bottom. Mix flour and milk in melted margarine. Pour over chicken mixture. Bake at 400° until brown.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
chicken breasts, diced, cooked chicken, rice, boneless chicken breasts, jar dried beef, chicken fryer, fryer chicken, chicken breasts, boned and skinned, chicken or choice pieces, chicken, cooked, deboned and skin removed
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