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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • buttermilk - 1 c
  • self-rising flour - 1 c
  • can chicken broth - 1 item
  • salt and pepper - 1 item
  • can cream of celery soup - 1 item
  • chicken breasts - 4 item
  • stick melted butter - 1 item

How to make chicken pie:

Cook and cut up chicken breasts. Mix soup, broth, salt and pepper. Mix well with chopped chicken and pour into baking dish. In separate boiler, melt butter; add flour and milk. Pour over chicken mixture. Bake at 350° until crust is brown, about 45 minutes.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
chicken breasts, broiler-fryer, cut up, whole chicken breasts, split, skinned and boned, cooked, cut up chicken, boneless, skinless chicken breasts, cooked, chicken breasts or other pieces, chicken, cooked, boned and chopped into bite size pieces, chickens, cut in half, fresh chopped rosemary or 1 tsp, small chicken breast halves or 8 small thighs
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