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Chicken pie

Chicken pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • salt - 1 tsp
  • baking powder - 2 tsp
  • plain flour
  • pepper - 1/2 tsp
  • can cream of chicken soup - 1 item
  • chicken broth
  • stick margarine, melted - 1 item
  • chicken, cooked and deboned - 1 item
  • can Veg-All - 1 item

How to make chicken pie:

Topping:1 c. plain flour2 tsp. baking powder1 stick margarine, melted1 tsp. salt1 c. milk1/2 tsp. pepper Place chicken in casserole. Combine soup, broth and Veg-All and pour over chicken. Pour topping over chicken. Bake for 35 to 40 minutes, until brown, at 425°.

Topping: Mix dry ingredients with milk and melted margarine.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
pkg, sour cream, salt, butter, water, vegetable oil, stick butter, toasted almonds, cans chicken broth, cumin
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