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Chicken pie

Chicken pie

Chicken pie
,
CookItEasy.net
CookItEasy.net
Chicken pie photo 1
Chicken pie photo 2
Chicken pie photo 3

Ingredients/Components

  • salt and pepper to taste - 1 item
  • sweet milk - 3/4 c
  • chicken stock or broth
  • stick melted margarine - 1 item
  • can celery soup - 1 item
  • sifted, self-rising flour - 1 c
  • whole fryer, cooked and deboned - 1 item

How to make chicken pie:

Cut up chicken in a 9 x 13-inch Pyrex dish. Pour stock over chicken. Add soup, salt and pepper to taste.

Mix flour, margarine and milk together for batter. Pour over chicken. Bake at 350° for 40 minutes or until brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
salt, cornstarch, self-rising flour, lemon juice, can cream of chicken soup, chicken breasts
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