Home » Meat » Chicken fried steak

Chicken fried steak

Chicken fried steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • milk - 2 c
  • salt - 1/2 tsp
  • flour - 1 item
  • baking powder - 1 Tbsp
  • whole egg - 1 item
  • to 3/4-inch thick round steak, tenderized and cut in 5 to 6-inch diameter - 1/2 item

How to make chicken fried steak:

Batter:3 tsp. sugar1/2 tsp. salt1 whole egg1 Tbsp. baking powder2 c. milk Flour each piece of round steak; shake off excess. Dip in batter and drain. Flour again and shake off excess. Use deep fryer filled 1/2 full of cooking oil at 350° for 7 to 10 minutes or until golden brown.

Batter: Mix first 4 ingredients with half of milk and stir until smooth. Add remaining milk and enough flour to make batter.

Recipe categories: Meat, Beef, Steak.

Rating:
Chicken fried steak
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
salt, flour, cornstarch, vegetable oil, chopped onion, salt and pepper to taste, can cream of mushroom soup
You may be interested in these recipes:
More Meat recipes
Similar recipes
Same ingredients
Meat top recipes