Chicken flautas
Chicken flautas
Ingredients/Components
- corn tortillas - 1 pkg
- picante sauce - 1 item
- fryer - 1 item
How to make chicken flautas:
Boil chicken; debone chicken and shred. Add seasonings. Soften tortillas in a microwave, a few at a time. fill tortillas with chicken; roll up and fasten together with toothpicks, then deep fry. Can be dipped in picante sauce as a snack or served with Spanish rice and salad.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
eggs, pkg, sour cream, salt, flour, shredded cheddar or monterey jack cheese, salad dressing
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