Chicken casserole
Chicken casserole
Ingredients/Components
- sour cream - 1/2 c
- can cream of chicken soup - 1 item
- soup can milk - 1/2 item
- diced chicken or turkey - 2 c
- prepared Stove Top stuffing or 1/2 pkg - 3 c
How to make chicken casserole:
Mix together soup, sour cream, and milk for sauce. Put chicken into 1 1/2 quart casserole dish. Pour sauce over chicken and top with stuffing. Bake for 45 minutes in 350° oven.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
eggs, pkg, milk, salt, brown sugar, bisquick, salsa, mayonnaise, can cream of mushroom soup
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