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Pork chop casserole

Pork chop casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Bisquick - 1 item
  • onion soup mix - 2 env
  • to 3 carrots, sliced - 2 item
  • to 4 potatoes, peeled and cut up - 3 item
  • to 5 leftover pork chops, diced - 4 item

How to make pork chop casserole:

Prepare one envelope soup mix as directed on package. Add pork chops, carrots and potatoes. Cook until vegetables are semi-tender. Pour into ungreased casserole dish. Prepare Bisquick as directed on package for dumplings. Drop into hot casserole.

Bake in 350° oven until dumplings are golden brown. Prepare second envelope of soup mix and spoon over each serving of casserole.

Recipe categories: Main dish, Casseroles, Pork.

Rating:
Pork chop casserole
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, pkg, milk, salt, brown sugar, mayonnaise, shredded cheddar cheese
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