Chicken or turkey casserole
Chicken or turkey casserole
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- melted butter - 1/4 c
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- soup can milk - 1 item
- broth - 3/4 c
- diced meat - 4 c
How to make chicken or turkey casserole:
Mix together and place in 9 x 13-inch pan. Mix stuffing mix with broth and butter. Spread over top of first mixture in pan. Bake at 350° for 1 hour.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
milk, sour cream, butter or margarine, salt, water, bread crumbs, can tuna, oregano
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