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Chicken and dressing casserole

Chicken and dressing casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine - 1 item
  • can cream of chicken soup - 1 item
  • chicken broth - 1 to
  • can cream of celery soup - 1 item
  • whole chicken - 1 item
  • Pet milk - 1/3 c
  • Pepperidge Farm cornbread stuffing mix - 1 pkg

How to make chicken and dressing casserole:

Boil and debone chicken and place in bottom of casserole dish (save broth). Heat soups and milk. Pour over chicken. Mix together stuffing mix with broth and margarine. Put mixture on top and bake 40 minutes at 350°. Serves 12.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken and dressing casserole
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
can cream of chicken soup, ground beef, chicken breasts, can celery soup, chicken breasts, cooked and chopped, italian sausages, boneless, skinless chicken breasts, cubed, chicken breasts or preferred cut, beef tenderloin or sirloin steak, about 1/2 inch thick
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