Home » Lunch/snacks » Cheese stuffed shells

Cheese stuffed shells

Cheese stuffed shells
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1 tsp
  • pepper - 1/2 tsp
  • grated Parmesan cheese - 1 item
  • jar spaghetti sauce - 1 item
  • Muenster cheese
  • garlic powder or minced fresh garlic - 2 Tbsp
  • aged Brick cheese
  • grated Asiago cheese - 2 c
  • 1/2 boxes large shell macaroni - 1 item

How to make cheese stuffed shells:

Shred cheeses; beat eggs with fork and combine with cheeses. Add spices. Mix well with hand. Cook shells as directed. Drain well on paper toweling. Stuff shells. Pour small amount of sauce in bottom of 9 x 13-inch baking dish. Lay shells on top. Cover shells with rest of sauce. Sprinkle with Parmesan cheese. Bake, covered, at 350° for 30 minutes.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Cheese stuffed shells
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, salt, flour, margarine, mozzarella cheese, shredded, can beer
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes