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Cheese stuffed chicken

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Ingredients/Components

all-purpose flour - 2 Tbsp
egg white - 1 item
paprika - 1/4 tsp
grated Parmesan cheese - 1 Tbsp
parsley - 1 tsp
nonstick spray - 1 item
boned skinless chicken breasts - 4 item
3 x 1 1/8 inch slices skim Mozzarella cheese - 4 item

How to make cheese stuffed chicken:

Rinse and pat dry chicken. Use a sharp knife; cut small pocket in side of each breast. Insert cheese slice in pocket. In a small bowl beat egg white slightly. In another bowl stir together flour, Parmesan cheese, parsley and paprika. Dip chicken in egg, then coat with flour mixture. Spray 10 x 6 x 2-inch baking pan or dish. Arrange chicken in dish and bake in a 375° oven 20 to 25 minutes, until chicken is tender and not pink.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:

3.7

Average rating: 3.7, total votes: 6

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sugar, pkg, milk, sour cream, salt, stick margarine, parmesan cheese