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Carrot salad

Carrot salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vinegar - 3/4 c
  • carrots - 2 lb
  • salt and pepper - 1 item
  • can tomato soup - 1 item
  • bell pepper - 1 item
  • onion - 1 item
  • Wesson oil - 1 c

How to make carrot salad:

Cook carrots until tender; drain. Cut onion in rings. Dice bell pepper. Mix with sugar, oil, vinegar, soup, salt and pepper. Let set in refrigerator overnight.

Recipe categories: Breakfast, Vegetables, Carrots.

Rating:
Carrot salad
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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sugar, eggs, pkg, milk, carton sour cream
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