Carrot bread

Carrot bread

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 2 tsp
  • eggs - 3 item
  • vanilla - 1 tsp
  • salt - 1/2 tsp
  • chopped nuts - 1/2 c
  • flaked coconut - 1/2 c
  • baking powder - 2 tsp
  • all-purpose flour - 2 c
  • raisins - 1/2 c
  • salad oil - 1 c
  • finely grated carrots - 2 c

How to make carrot bread:

Combine flour, baking powder, cinnamon, salt and sugar in mixing bowl. Add salad oil, vanilla, carrots and eggs. Mix until well blended. Fold in raisins, coconut and nuts. Pour into a greased 9 x 5 x 3-inch loaf pan. Bake at 350° for 1 hour and 15 minutes. Turn out of pan and cool on rack. Do not slice until bread has cooled completely. Yield: 1 loaf.

Recipe categories: Breads, Vegetables, Carrots.

Rating:
Carrot bread
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT1H24M
Total Time: PT1H24M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, bisquick
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