Carrot pineapple bread
Carrot pineapple bread
Ingredients/Components
- sugar - 2 c
- cinnamon
- vanilla
- salt - 1 tsp
- soda - 1 tsp
- eggs, beaten - 3 item
- sifted flour - 3 c
- cooking oil - 1 c
- grated carrot - 1 c
- crushed pineapple with juice - 1 c
How to make carrot pineapple bread:
Sift together flour, soda, salt and cinnamon. Add remaining ingredients. Mix together and put in loaf pans. Bake in a 325° oven for one hour.Recipe categories: Breads, Pineapple, Tropical fruits.
Rating:
Related ingredients:
sugar
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