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Caramel corn

Caramel corn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 2 c
  • soda - 1/2 tsp
  • popped corn - 6 qt
  • cream of tartar - 1/4 tsp
  • sticks oleo - 2 item
  • syrup - 1/2 c

How to make caramel corn:

Combine brown sugar, cream of tartar, syrup and oleo together. Boil for 5 minutes. Add baking soda. After foaming stops, pour over popcorn and mix. Pour onto 2 cookie sheets; press down. Bake at 200° for 1 hour. Store in tightly covered container. Makes 6 quarts.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cinnamon, eggs, half and half, sour cream, salt, mushrooms, sliced, medium onions, cucumber
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